Category: Reefer markets

The California citrus season has been challenging, with the crop size decreasing from 10 to 20% due to thrip issues

Within the next three months, we’ll see the seasonal transition where our fruit and vegetables are grown and hauled. The

Truckload volumes of pear shipments typically peak in the first few weeks of November, although this year, growers expect cold

According to the Journal of Commerce, UK-based Amber Infrastructure Group is developing a $55 million cold storage warehouse near Maine’s

The National Restaurant Association’s Restaurant Performance Index (RPI) fell sharply in July due to broad-based declines in the current situation

Onions are grown in many regions of the United States, including those similar to potato-growing regions. The four largest production

According to the USDA, potatoes are typically the largest produce commodity shipped in the U.S., with the truckload season typically

According to Bill Cassidy from the Journal of Commerce, large US truckload carriers are reducing their truck capacity by 9.5%

The United States is currently the 7th largest watermelon producer globally. Watermelon is grown in warm regions, spanning from Florida

The National Restaurant Association’s Restaurant Performance Index (RPI) remained below 100 in contraction territory in May. However, with a slight

The National Cherry Festival, held in Traverse City, MI, is annually rated as one of North America’s top 100 Festivals